Nose
Camphor and mint come
out first on this nose, that balances between sweet and salty. Loads of ginger,
some vanilla and then the typical sea salt manifests itself.
Sniffing tobacco and candied oranges give it some extra sweetness. After a few
moments it even becomes creamy, almost waxy.
Taste
The arrival is indeed creamy and sweet on lemongrass and candied oranges. Then the peat
takes the lead. Very smoky and salty on the palate. Peppery as well, with a
hint of chili. Again ginger, upholstered with some liquorice.
Finish
The finish is long, smoky and salty.
